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Restaurant

Where to Eat

Fruit

Delicious Food

Bon Appetit is the exclusive caterer of the Tink.

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Staff

Visit

Our address is 11038 Bellflower Rd., Cleveland, OH 44106.

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Car

Parking

We have direct access to the Campus Center Parking Garage.

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Cool Beanz

Proudly serves Zingerman’s Coffee, the company is part Ann Arbor’s iconic Zingerman’s that has been called the coolest small company in America. Its co-founders were awarded Bon Appétit Magazine’s lifetime achievement award in 2007.

Summer HoursMore Details
Monday - Friday: 8 a.m. - 2 p.m.
Saturday - Sunday: Closed
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Michelson & Morley

‌‌‌An American-style upscale bistro with full bar, patio and private dining room. The menu, created by chef Tony Smoody who also heads Cleveland Botanical Garden’s kitchen, highlights local and seasonal fare. In addition to the regular menu, Michelson and Morley offers a happy hour menu, Monday - Friday, and a pre concert prix fixe menu for just $29.

The restaurant name is a result of a student contest and honors the Michelson-Morley experiment that took place in 1887 at the Case School of Applied Science and nearby Western Reserve College. This collaboration resulted in the awarding of the Nobel Prize in physics to Albert Michelson in 1907 and the findings initiated a line of research that eventually led to Einstein’s theory of relativity. For more information, please call 216.368.0801.

Summer HoursMore Details
Monday - Friday: 11 a.m. - 5 p.m.
Saturday - Sunday: Closed
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Melt University

Acclaimed restaurant proprietor, Matt Fish, has opened his first establishment on a college campus and offers several signature favorites from his Melt Bar & Grilled menu, as well as exclusive CWRU-themed sandwiches only available at Melt U, the Case Western BBQ and The Spartan Burger.

Summer HoursMore Details
Closed
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Catering >

Naan

An Indian and vegetarian-friendly café featuring a tandoor oven and menu written by acclaimed cookbook author and James Beard Award nominee, Chef Raghavan Iyer.

Summer HoursMore Details
Closed
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Pinzas

Offers personal oven pizzas, pasta bowls and Italian-inspired sandwiches served on pagnotelle rolls.

Summer HoursMore Details

Monday - Friday: 11 a.m. - 2 p.m.
Saturday - Sunday: Closed

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8Twenty6

Customers can create-their-own salad via an 8-foot counter, 20 fresh seasonal ingredients and 6 house-made dressings.

Summer HoursMore Details
Monday - Friday: 11 a.m. - 2 p.m.
Saturday - Sunday: Closed
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See For Yourself

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Meal Plans

Meal swipes can be used at Melt University, Naan, Pinzas and 8Twenty6.

  • Monday - Friday: After 2 p.m.
  • Saturday - Sunday: Anytime