Nutrition’s Tamara Randall named 2026-27 president of the Academy of Nutrition and Dietetics
Tamara Randall, RDN (MED ’96, MED ’00), a nutrition instructor and director of the Master of Science in Public Health Nutrition Dietetic Internship program at Case Western Reserve University School of Medicine, was recently named the 2026–27 president of the Academy of Nutrition and Dietetics.
During this one-year term, Randall will serve as board chair and represent the organization and profession, which includes over 100,000 registered dietitians.
Randall is the third president of the Academy of Nutrition and Dietetics to come from the CWRU community. Prior to her appointment, she served the organization in a variety of positions where she inspired numerous CWRU students to pursue professional service.
