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nutrition

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Local collaborative awarded Robert Wood Johnson Foundation grant to study effectiveness of its healthy foods program for low-income pregnant women
Food insecurity—the lack of steady access to nutritionally adequate food—during pregnancy is linked to premature births and poorer health for low-income mothers and their babies, contributing to staggering rates of infant mortality in Cleveland and Cuyahoga County. To address this critical need, a…
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Two-part nutrition series
Do you want to eat “healthy” but not sure what that means or how to do it? Perhaps you know how to eat nutritiously but wonder how this way of eating can fit into your budget or your busy schedule. Case Western Reserve University students studying nutrition will host a two-part Zoom session for…
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PRCHN Seminar: “Shifting the Food System to Achieve Nutrition Equity”
The food system is shaped by the values we hold, and, in turn, regulates the rate at which justice is achieved through actions of the food system. The next Prevention Research Center for Healthy Neighborhoods (PRCHN) seminar series will address this topic with a talk titled “Shifting the Food…
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“Graduate Degrees and the Benefits They Hold: MS in Public Health Nutrition”
Members of the Case Western Reserve University community are invited to attend an informational webinar to learn about the Master of Science in Public Health Nutrition program, hosted by the School of Medicine’s Department of Nutrition. This virtual event will take place via Zoom on Monday, Dec.…
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“Graduate Opportunities in Nutrition”
Discover the possibilities in nutrition by attending an informational session, hosted by the School of Medicine and its Department of Nutrition.  Current and prospective students can stop by Nord Hall (Room 500) Wednesday, Dec. 7, from 9 to 11 a.m. to learn more about graduate-level opportunities…
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Master of Nutrition and Master of Public Health student “Ask Anything” session
The field of nutrition is rapidly growing and offers extensive career opportunities for graduates. At Case Western Reserve University, the Master of Nutrition and Master of Public Health Nutrition programs provide students with comprehensive curriculum options and unique opportunities that prepare…
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Blazing trails: CWRU community members share first-generation college experiences
From left: Laura Voith, Michael Oakes and Asia Fields More than half a century ago, the Higher Education Act (HEA) of 1965 was signed into law to help level the playing field for students from low-income and minority backgrounds. Its anniversary (Nov. 8) is marked by the First-Generation College…
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Honey spiced chai shake is back at One to One Fitness Center
Refuel, reboot and recover with the honey spiced chai shake at One to One Fitness Center’s Recovery Zone. Located inside the center and open to the public, the Recovery Zone juice bar offers shakes that are 100% natural and designed to be the ultimate pre- and post-workout nutrition, or meal…
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"Ask Me Anything": Nutrition and public health nutrition master’s programs
The Department of Nutrition at the School of Medicine will host an "Ask Me Anything" session for prospective students in the nutrition and public health nutrition master’s programs Thursday, Sept. 15, from 2 to 3 p.m. via Zoom. Attendees will hear more about student life, research opportunities…
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Department of Nutrition's Blue Zones webinar
Throughout the world, there are health havens called “Blue Zones,” regions that have higher life expectancy terms within their population, have low rates of chronic diseases and have overall healthier lifestyles. The Blue Zones demonstrate how practicing simple, consistent daily habits that promote…