Alexis Nikole Nelson, also known as the @BlackForager, is an award-winning forager, outdoor educator, and social media creator who inspires audiences to discover new edible plants. Based in Columbus, Ohio, Nelson combines her passion for foraging with creative vegan cooking while sharing the history, ecology and cultural traditions behind wild foods in a unique way.
Her videos have captivated millions of followers across the world, earning her recognition as a Time 100 Creator in 2025. Nelson has also been featured by The New York Times and Jimmy Kimmel Live! for her work promoting foraging and reconnecting people with nature.
Her debut cookbook, Happy Snacking, Don’t Die! is a collection of one-of-a-kind recipes and foraging wisdom that teaches readers how to turn common plants, flowers and fungi into plant-based meals. The cookbook is set to be released Sept. 22.
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