The Nutrition department pre-major advisor (Dr. Kristyen Tomcik) will provide a brief intro to the event before breaking the group of students out into 3 stations:
- General Major and Dietetics Program Overview with the Director of the Didactic Program in Dietetics, James Swain, PhD RDN LD FAND
- A cooking demonstration with Lindsay Malone, MS RD LD
- Sports Nutrition/Hydration demonstration with Katie Nabors, MFA MS RD LD.
Students will spend around 15 minutes per station before rotating to another with time for questions at the end.
Department of Nutrition Information Session
Friday, Sept. 22 | 1 to 2 p.m.
Robbins E101 (Nutrition Department's teaching kitchen)
Register on CampusGroups
This event can count towards your Explore requirements.